Description
Samosas are typically high in carbohydrates, which can provide a quick source of energy and promote feelings of fullness. However, it’s important to note that they are also often high in fats and calories, which can contribute to feelings of satiety but should be consumed in moderation. Samosas are seasoned with a variety of spices such as cumin, coriander, turmeric, and chili powder, which not only add delicious flavor but also provide potential health benefits. Many of these spices have antioxidant and anti-inflammatory properties that may support overall health.
